Zucchini is a food I did not eat at all as a child, but eat all the time as an adult. I try to find new ways to incorporate the squash on a regular basis. Ingredients 1 lb of zucchini, ends trimmed 1 cup of grated Parmesan cheese 1/2 cup of chopped green onions 1/2 cup of all purpose flour 1 tbs of baking soda 1 large egg, beaten Juice and grated zest of 1 lemon Kosher salt, ground pepper and hot sauce 1/2 cup of olive oil Directions 1. Preheat oven to 350 degrees. 2. Use the side of a grater with large holes and grate the zucchini onto a dry towel. 3. Squeeze out liquid, and discard towel. 4. In large bowl, combine zucchini, Parmesan, and green onions. 5. In a small bowl, is the flour and baking powder. Add to the zucchini bowl. 6. Add the lemo...
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I have not had good success with other Mexican influenced dishes, so I was hoping this recipe could change my mind. I talked to a new coworker of mine, who is Mexican and she reassured me this is more Tex-Mex than anything. Ingredients 1 1/2 lbs of ground beef 2 heaping tbs of chili powder 1 tsp of ground cumin 1/2 of cayenne pepper 3 tbs of tomato paste 3/4 of kosher salt butter for frying corn tortillas 12 ounces of grated Monterey Jack cheese lettuce and salsa for plating Directions In a large pan, brown beef and drain the excess fat. Add the chili powder, cumin, cayenne, tomato paste, salt and one cup of water and stir to combine. Simmer for a few minutes, to let flavors blend. Heat a separate skillet over medium heat and smear butter on it. Place tortilla on ...
In summer months, I don't want to turn on the oven, but I like a good all in one dish. This dish feels a lot like a stove top casserole. Ingredients 5 cups of chicken stock 1 small onion, cut into chunks 1 large carrot, cut into chunks 2 stalks of celery, cut into chunks 3 cloves of garlic, peeled and crush 1/4 cup of olive oil 1 1/2 lbs of boneless, skinless chicken thighs, cut into 1 inch chunks 1 bayleaf 1 tsp of kosher slat 1 cup of dry white wine 2 cups of Arborio or Carnaroli rice 2 tbs of unsalted butter, cut into pieces pieces 3 tbs of parsley 1/2 cup of grated cheese similar to Grana Padano Directions In a small saucepan, warm stock over low heat, and keep warm. In a food processor, combine onion, carrot, celery and garlic to create a paste. Heat olive oil in a medium Dutch oven over medium high heat. ...